Kenilworth Ceylon Black
A satisfying stand alone Sri Lankan black tea, this rich, robust Kenilworth Ceylon needs nothing to compliment its full-bodied stature. Stronger then our Ceylon Supreme, this fruitier, seemingly apricot flavored, fuller bodied tea exhibits a little tart acidity that lingers on the tongue for a touch of bite. Ceylon was the name for Sri Lanka until 1972 and this tea is from Kenilworth Estates, hence it's name. Learn more about this tea on our blog. This tea is best served hot or as a strong iced black tea.